Thursday, March 25, 2010

What It's Like to Be a Hypochondriac


Getting sick due to a cold or flu hardly fazes anyone anymore. However, when the sickness becomes frequent, it can't be helped that others would be alarmed. Besides the possibilities that the concerned individual could just be feigning sickness or is really suffering from a particularly debilitating disease, another plausibility most of us overlook is hypochondria.



For some, hypochondria is a possibility after having experienced the demise of a loved one due to illness. Likewise, the same anxiety grips persons who are nearing the specific age whereby a loved one has passed away prematurely because of the same reason. Despite having a healthy disposition, anyone who has gone through the aforementioned experiences could become anxious over a particular disease that caused a loved one's death. They may suffer from panic attacks and mull over the idea that they're also troubled by the same symptoms.

Usually, majority of illnesses beleaguering hypochondriacs are nowhere near as serious as they thought. However, from their vantage point, it's magnified greatly. Though the physical aches and symptoms they're griping about could be real, the causes they associate these with aren't. Often, these arise from their elevated stress level resulting from their anxiousness about having the condition in the first place.


Contributed By: Maris Modesto

Wednesday, March 24, 2010

Identifying Giardiasis


Unquestionably, drinking contaminated water poses a variety of health problems, which includes giardiasis. One of the primary causes of diarrhea in the United States, this disease derived its name from the microscopic parasite known as giardia lamblia, which disrupts the body's absorption of carbohydrates and fats from the food it digests. Even in typical chlorinated water, this parasite could survive. It can even thrive up to two months in cold water.

The primary symptom indicating the onset of giardiasis is when the patient begins to suffer from diarrhea. The characteristic of his stool would be watery and odorous without any trace of mucus or blood. Unlike the usual excrement that sinks in the toilet bowl's water, the stool of a person suffering from giardiasis would float. It would also have a characteristically shiny-like appearance since the fat hasn't been properly absorbed by the body.

In treating giardiasis, your doctor would prescribe medication to kill the giardia lamblia parasite. The process usually takes five days up to a week. For children, medicines in liquid form are usually administered. Since some of these medications have side effects, it is best to stay vigilant as soon as the child starts taking them.


Contributed By: Maris Modesto

Friday, February 12, 2010

Food and Your Emotions

Do you often find yourself hungry whenever you feel down? If your answer to this question is a big “yes,” then you're ranked among the many people labeled as emotional eaters. Although common, the compulsion to use food to compensate for adverse emotions endangers your weight loss efforts. Emotional eating makes you susceptible to overeating, especially with high risk high-calorie foods with lots of sugar and/or fat.

Food serves as one of the most common emotional pacifiers whenever people find themselves stressed out and/or beleaguered by problems. The act of eating itself is a form of distraction. It keeps them preoccupied while suppressing adverse emotions like sadness, confusion, anger, loneliness, fear, boredom, or a combination of any of them.

Even if there are people who tend to eat less when confronted by these emotions, getting emotionally distressed also leaves them vulnerable to eating compulsively. Whether done consciously or not, the peril of having your emotions entwined with food could send you reaching out for whatever food is available every time you feel bad. Regardless of what particular emotion has triggered your compulsion, you still end up with the same risks: botched weight loss efforts and becoming unhealthy.



Contributed By: Maris Modesto

Tuesday, February 2, 2010

Fishy Matters That Really Matter

Rich in omega-3-fatty acids, protein, and other vital nutrients sans the high levels of saturated fat, fish is a major component of a well-balanced diet, helpful in achieving and maintaining our healthy weight. However, because it has been confirmed that fish contains mercury and other toxins prevalent in our environment, questions concerning its healthfulness has been raised. To stay on the safe side without sacrificing the health benefits of eating fish, be guided by these pointers:

King Mackerel, Shark, Tilefish, and Swordfish have been confirmed to contain the most amount of toxins, hence, we are advised to exclude them from our diets.

It's safe to consume up to 12 ounces of these fish and shellfish with low amounts of mercury: canned light tuna, salmon, shrimp, pollock, and catfish.

Since white tuna (albacore) contains more mercury than light tuna, we're advised to consume no more than six ounces of it weekly.

Following these pointers would assure our continued enjoyment of the nutritional benefits of fish. Overall, too much consumption of mercury results to severe health complications, specifically risking the brain and nervous system. Those at higher risk are pregnant women, their unborn fetuses, lactating women, and young children.


Contributed By: Maris Modesto

Monday, February 1, 2010

Why Organic Produce Is Better

The organic food trend sweeping across the globe isn't media hype alone. Learn how going organic could improve health by considering these facts:

* Organic produce tops the freshness list.

Since organically grown produce is not treated with preservatives to prolong its storage life, it's definitely fresher. And fresh fruits and veggies always taste better. However, in buying organic products, knowledge of the source is important. Usually, the farms producing them are located near the places where they're sold.

* Using organic farming methods benefits us and our environment.

Organic farming methods is considered beneficial to our environment because of the following: it decreases pollution, soil contamination and erosion, saves water, makes the soil more fertile, and decreases energy consumption. Because organic farming never uses chemical fertilizers and pesticides, we're treated to pesticide-free and more nutritious fruits and veggies.

* Eating organic meat omits the health risk of adverse side effects.

Livestock raised the organic way is neither fed with animal by-products nor given antibiotics, which could translate to negative health consequences for us. Moreover, the animals are raised in a more spacious environment instead of being cramped together, thus, promoting their overall better health. Reasonably, healthy livestock means healthier meat.


Contributed By: Maris Modesto

Thursday, January 21, 2010

The Importance of Keeping a Healthy Weight

The benefits of keeping a healthy weight goes beyond appearances. Besides having a more appealing vital statistics, achieving and maintaining your body's ideal weight is equivalent to a healthier and hardier physique. In effect, your risk of contracting illnesses, especially serious ones, is decreased greatly.

Based on researches, obesity lowers a person's life expectancy by nine years on average. With this comes heightened risks of contracting serious ailments such as Type 2 diabetes, cardiovascular diseases and cancers in the breast, prostate and colon. Accordingly, experts have pointed out that only a small percentage of people suffer from obesity due to Cushing's syndrome or slow metabolism due to an underactive thyroid. Majority of obese people worldwide attribute their condition to unhealthy habits characterized by consuming beyond their daily required caloric consumption coupled with a sedentary lifestyle.

But as debilitating as the health consequences of obesity are, it is still a reversible condition. In losing the excess weight, we also decrease our risk of the serious illnesses associated with obesity. Making important healthy lifestyle changes is imperative. Losing weight through a combination of healthy eating and regular exercise becomes more effective if we exercise more and eat less.


Contributed By: Maris Modesto

Tuesday, January 19, 2010

Getting to Know Financial Stress

Tough economic times always puts the pressure on our finances that we can't help but feel anxious, worried, and/or sad. Where money matters are concerned, the need for surviving in the modern world doesn't exempt us from the burdening mental stress that comes with being preoccupied about anything concerning our bills. Hence, all of us are susceptible to financial stress. Like the usual stress, financial stress affects us physically and mentally. Find out how this comes about by pondering on these facts:

Physical Changes
  • trouble sleeping or staying asleep
  • declining concentration ability
  • feeling down or even tearful during random instances
  • loss of appetite

Mental Changes
  • pessimistic way of thinking that leads to feelings of helplessness and/or hopelessness
  • loss of enthusiasm reflected in oversleeping or wanting to be alone most of the time
  • shying away from other people's company or decreased enthusiasm for socializing with friends and loved ones

Coping with these adverse changes is possible when you follow the given suggestions below:

  • Stick to your usual routine in spite of yourself.
  • Expose yourself to early morning sunshine.
  • Talk it out with a friend.
  • Be attentive to your physical health needs (healthy diet and regular exercise) despite your feelings.

Contributed By: Maris Modesto